Episode 1,000Dec 28, 2011 | 7:00 pmGary Vaynerchuk has finally made it to episode 1,000 of Wine Library TV! It?s been an amazing ride since that day in February 2006, with great guests, amazing (and sometimes awful) wines, as well as a lot of Jets talk. Today, the main focus is a huge thank you to all the Vayniacs who helped [.
Tasting with the Vayniacs - Episode #999Dec 28, 2011 | 7:00 pmGary Vaynerchuk concludes the week of Vayniac tastings with Winestein, GlassRunnethEmpty, and Julius. They taste a special rose from Washington State and move on to three high end reds from the US and Italy.
Tasting with the Vayniacs - Episode #998Dec 28, 2011 | 7:00 pmGary Vaynerchuk continues the week tasting with Coupe 60, Rich S, DRod, and grape_ape, the third part of four shows. This group chose a mixed bag of classic whites and reds from all around the world.
Tasting with the Vayniacs - Episode #997Dec 28, 2011 | 7:00 pmGary Vaynerchuk meets up with the second group, including Smokenmirrors, SS Chris, Kahuna, and Brooklyn Paul. They all picked Napa Cabernets and tasted through these four high end reds.
Tasting with the Vayniacs - Episode #996Dec 28, 2011 | 7:00 pmLeading up to episode 1,000, Gary Vaynerchuk decided to invite several of the top WLTV forum contributors to join him for shows. Tooch, Metsfan, Paul, and Calicab teamed up on this episode and picked a wine of their choosing to taste with Gary.
Head to Head Sancerre Tasting - Episode #995Dec 28, 2011 | 7:00 pmGary Vaynerchuk tastes one of his favorite white wines, Sancerre. See which producer wins this head to head tasting! Having trouble viewing this video? Try the Quicktime version.
Tasting with Tim and Carrisa Mondavi from ConDec 28, 2011 | 7:00 pmThe concluding part, including the tasting of the 2006 and 2008 Continuum with Tim and Carissa Mondavi. Gary, Tim, and Carissa speak more about the California wine business, vineyards, and winemaking.
Tasting with Tim and Carrisa Mondavi from ConDec 28, 2011 | 7:00 pmGary Vaynerchuk interviews Tim Mondavi and his daughter Carissa, who recently founded Continuum Estate. They talk about the Mondavi family history, Napa Valley, and their new winery.
Blind Tasting of Pinot Noirs from Around the Dec 28, 2011 | 7:00 pmGary Vaynerchuk blind tastes 3 Pinot Noir wines from 3 different continents. Having trouble viewing this video? Try the Quicktime version.
Blind Tasting of Sauvignon Blancs from AroundDec 28, 2011 | 7:00 pmGary Vaynerchuk tastes 3 different Sauvignon Blanc wines from around the world with a very interesting conclusion. Having trouble viewing this video? Try the Quicktime version.
NZ wine turns up in all sorts of placesJan 25, 2012 | 3:31 amAfter trawling through some beautiful, albeit isolated, villages, towns, and cities of Britain it quite surprising where New Zealand wine turns up. One would expect to see the major brands littered throughout the major supermarket chains and larger specialist wine stores but rarely would one imagine that a fridge half full of NZ wine would[continue reading.
Bouchard Pere et Fils Fleurie BeaujolaisJan 21, 2012 | 4:00 pmMost folk often confuse Beaujolais Nouveau with Beaujolais village and Cru Beaujolais, and many wine consumers often steer well clear of Beaujolais altogether. This is a mistake as its many villages and Crus often are the type of red wine that people are looking for in Summer.
Nyetimber Classic Cuvee 2006 West SussexJan 21, 2012 | 4:00 pmIn this episode of UnScrewed TV I get to taste English Sparkling wine Nyetimber Classic Cuv?e 2006 from West Sussex England. English wine has been on the rise since the mid 2000s.
Cahors but not as I used to know itJan 13, 2012 | 11:30 amClos la Coutale 2009 Not as black as cahors used to be, more brilliant plum than dark black malbec. Dark broody winter fruit with hint of spicy oak.
Spy Valley and Frizzell Rose 2011Dec 28, 2011 | 7:00 pmThe hottest wine style in town right now is Ros?. Radio Wammo and I talk about the rise in popularity of New Zealand Ros? and taste two wines from Spy Valley and Frizzell.
Summer of RieslingDec 28, 2011 | 7:00 pmWhen most consumers think of wine Riesling is far from the forefront. Yet despite this an American by the name of Paul Grieco is planning on making the Summer of 2012 the ?Summer of Riesling? here in New Zealand.
Gisborne Pinot GrisDec 28, 2011 | 1:30 pmIn this episode I taste 2 Pinot Gris from Gisborne. New Zealand Pinot Gris had a dramatic rise in popularity in the mid 2000?s but has once again been equalled by Chardonnay.
Bubbles on a budgetDec 28, 2011 | 1:30 pmWhether it?s for Christmas, getting married, or simply celebrating life, the Morton Estate IQ3 is?definitely?worth considering. I have reviewed it lately here, It?s all about quality on a budget.
No Wuthering Heights but definitely a BrontDec 28, 2011 | 1:30 pmNelson Pinot noir, except that of Neudorf, doesn?t get much coverage in the press these days. With the most sun in New Zealand, Nelson is a definitely ripe for the picking.
Merchants of Venice - Wynyard QuarterDec 28, 2011 | 1:30 pmI don?t go looking for a bad restaurant experience, indeed I am rather picky about where I eat based on ambience, number of customers, menu, recommendations and even the way the staff greet me or otherwise. ? So when I find myself sitting down to write a less than good review, I know something has[continue reading.
Dundee Hills Pinot with Argyle's Rollin SolesJan 24, 2012 | 3:00 pmFor Pinot Noir grapes, the Dundee Hills are pretty close to heaven on earth. Winemaker -and Willamette Valley pioneer- Rollin Soles talks terroir (and photosynthesis and irrigation and yield, too).
Taming Sangiovese: Banfi Blends an IGT ToscanJan 19, 2012 | 7:30 amHow would you compare an IGT with a DOCG? Get the answer from Cristina Mariani-May of Castello Banfi in Montalcino, Tuscany.
#2 of 2010 Tasting: Two Hands ShirazJan 18, 2012 | 8:30 amWhat does it take to make a top wine in a challenging vintage? Michael Twelftree shared his 2008 Bella's Garden -- and amazing stories of grapes annealed to vines -- with the appreciative audience at the New York Wine Experience.
#2 of 2010 Tasting: Two Hands ShirazJan 17, 2012 | 9:30 amWhat does it take to make a top wine in a challenging vintage? Michael Twelftree shared his 2008 Bella's Garden -- and amazing stories of grapes annealed to vines -- with the appreciative audience at the New York Wine Experience.
Caymus: Chuck Wagner on Family and WineJan 10, 2012 | 3:00 pmCaymus Cabernet Sauvignon has twice been Wine Spectator's Wine of the Year. Yet for Chuck Wagner, who founded the winery with his parents in 1972, it is still all about family.
#1 of 2010 Tasting: Saxum James BerryJan 3, 2012 | 12:00 pmGet the winemaker's viewpoint as Justin Smith describes his wine and vineyards (and soils and family members, too!) at the Wine Spectator Wine Experience Top 10 Seminar.
Angelo Gaja: The Greatest Wine Ever...Dec 28, 2011 | 7:00 pmWine lovers recognize Angelo Gaja as one of the world's greatest winemakers for his elegant, opulent wines. As you can see in this video from the Wine Experience, Angelo would say that he is merely the 4th generation, tending the winery for the 5th.
Spanish Rebel, 1/2: Innovating with GrinonDec 28, 2011 | 7:00 pmCarlos Falco, the Marqu?s de Gri?on, is among the rebels who have made Spain one of the most innovative wine countries in Europe. He joined Thomas Matthews to describe his trailblazing journey.
Spanish Rebel, 2/2: Tasting with GrinonDec 28, 2011 | 7:00 pmThe Marqu?s de Gri?on is known for innovation from grapes to winemaking. In this second of two videos, Carlos Falco tastes his Syrah and the unusual 100% Petit Syrah with Thomas Matthews.
Champagne: Defining the Region & the WineDec 28, 2011 | 1:30 pmNot all bubblies are the same. Learn the factors that distinguish Champagne (the region and the wine) as Alison Napjus interviews Thibaut Le Mailloux, director of communications for the CIVC (Comit? Interprofessionel du Vin de Champagne).
Sam Scarpari's WINE PASSION# 130 - Anahera 07Jan 12, 2012 | 11:00 pm
Im looking at a very interesting Sub $20 Pinot Noir from Central Otago in New Zealands south. Central Otago has a mixture of good qualities that enable the region to produce world class Pinot Noir.
Sam Scarpari's WINE PASSION# 129 - Wirra WirrJan 4, 2012 | 4:30 am
Im looking at a crowd favourite when it come to red blends here in Australia - The Wirra Wirra Church Block Red consists of Cab/Shiraz/Merlot and is a very diverse red blend amongst red wine drinkers.
Sam Scarpari's WINE PASSION#126 - Church Rd CDec 28, 2011 | 7:00 pm
By now most you can see that my favourite white is Chardonnay, and this is no exception. This is a fantastic little chardy from the amazing growing region of Hawkes Bay on New Zealands North Island.
Sam Scarpari's WINE PASSION #120 USA Series -Dec 28, 2011 | 7:00 pm
I was fortunate to catch up with two prominate ladies who are involved in wine in the USA. One gal is a winemaker and one gal is the owner of a wine bar.
Sam Scarpari's WINE PASSION #119 USA Series wDec 28, 2011 | 7:00 pm
In this episode Im joined by South African born winemaker Dieter Conje who makes wine for a winery by the name of Prequile.
Sam Scarpari's WINE PASSION#117 - USA Series Dec 28, 2011 | 7:00 pm
I've travelled across to the US to do a series of WINE PASSION TV show on US wines and winemakers. Please enjoy.
Sam Scarpari's WINE PASSION #128 - Special GuDec 28, 2011 | 6:00 am
I had the amazing opportunity to meet with Peter Gago, Chief Winemaker from Penfolds Winery and skill behind Penfolds Grange.
Sam Scarpari's WINE PASSION #123 - Back home Dec 28, 2011 | 12:00 am
Im tasting a famous Pinot Noir made by a famous American female Winemaker - Lane Tanner. Two episodes back I interview Lane Tanner in the comfort of her home, now I reviewing her final vintage - 2009 Bien Nacido Pinot Noir.
Wine Week 230: Black is the new blackDec 30, 2011 | 7:00 pm
Wine Week 230: Black is the new black
This week Brad catches up with Luke Skeer, winemaker at Wynn's Coonawarra Estate to talk about the most important (Luke's words) Wynns Cabernet Sauvignon, the Black Label.
From:
wineweek
Views:
238
0
ratings
Time:
03:57
More in
Howto & Style.
Wine Week 233: Cheap and (very) cheerful!Dec 28, 2011 | 7:00 pm
Wine Week 233: Cheap and (very) cheerful!
Sometimes money is a bit tight, sometimes it's just not the sort of night you need to spend too much. Either way, there are great options of making sure you end up with a quality wine without spending too much dosh! This week we check out the Mount Pleasant Elizabeth Semillon, the Wirra Wirra Church Block and the Mount Langi Ghiran Billi Billi Shiraz.
Wine Week 222: Top Triple Tipples!Dec 28, 2011 | 7:00 pm
Wine Week 222: Top Triple Tipples!
It's all about triples this week on episode 222 of Wine Week. We start by looking at Penfolds Bin 09A, the third vintage in a row from this wine that has us asking if it is the best Chardonnay in Australia? We then head over to Margaret River to recommend the Vasse Felix Cab Merlot from 2009, the third of three stunning years for the WA hot spot.
Wine Week 234: The best iPhone app for AussieDec 28, 2011 | 7:00 pm
Wine Week 234: The best iPhone app for Aussie wine lovers
The iPhone is the market leader in smartphones in Australia. James Halliday is the market leader in wine guides in Australia.
Wine Week 228: Danny, Sue and John.Dec 28, 2011 | 7:00 pm
Wine Week 228: Danny, Sue and John.
This week Danny catches up with Sue Hodder, winemaker at Wynns Coonawarra Estate to talk about the upcoming release of the Wynns' flagship Cabernet Sauvignon: The 2008 John Riddoch.
Wine Week 229: Yellow gold.Dec 28, 2011 | 7:00 pm
Wine Week 229: Yellow gold.
As fans of Cadel Evans we couldn't let his win in the Tour de France go by unacknowledged.
Wine Week 232: Not so daggy now!Dec 28, 2011 | 7:00 pm
Wine Week 232: Not so daggy now!
Many years ago we talked about a winery producing quality wines but which most wine drinkers considered a bit of an old, tired brand. Back then we asked people to look beyond the old-time brand and enjoy the wine.
Wine Week 231: Happy Birthday Wolf.Dec 28, 2011 | 7:00 pm
Wine Week 231: Happy Birthday Wolf.
Brad was recently invited to Sydney to look over 35 vintages of the Wolf Blass Black Label.
Wine Week 236: It doesn't get better than thiDec 28, 2011 | 12:00 am
Wine Week 236: It doesn't get better than this.
Over the weekend Danny had the chance to open some of the best regarded Chardonnay's Australia has to offer.
Naked Wine Show 1090 Mondavi Chardonnay 2008Dec 28, 2011 | 7:00 pm
Robert Mondavi Woodbridge Chardonnay 2008 California, USA Pale gold colour. Low intensity nose of red apple, wet stone, and brine.
Naked Wine Show 1089 JT Meritage 2006Dec 28, 2011 | 7:00 pm
Jackson-Triggs Meritage 2006 VQA Niagara, ON Med. density garnet colour, starting to fade at rim.
Naked Wine Show 1088 Open 2 Cab- MerlotDec 28, 2011 | 7:00 pm
Open Cab2-Merlot 2008 VQA Niagara, ON Low density ruby/garnet colour. Low intensity nose of red currant, earth, and cocoa powder.
Chardonnay 101Dec 28, 2011 | 7:00 pmA discussion of the differences between Burgundian and California Chardonnay. Neil tastes a glass from Sonoma Coast's Fort Ross and one from Cave de Lugny in Burgundy.
Tasting Notes: 2007 Isabel Pinot GrisDec 28, 2011 | 7:00 pmNeil finds a bottle of this Marlborough New Zealand Pinot Gris on sale.Cast: Wine ExpeditionTags: Isabel, Pinot Gris, Marlborough, New Zealand, Neil Maiers, Wine Expedition, Tasting, Pairing, Blog and Video.
Tasting Notes: 2008 Decoy Anderson Valley PiDec 28, 2011 | 7:00 pmNeil has a glass of Duckhorn's $20 Pinot.Cast: Wine ExpeditionTags: Decoy, Pinot Noir, Duckhorn, Mendocino, anderson valley, neil maiers, wine expedition, video, blog, pairing and tasting.
Tasting Notes: 2006 Cambria 'Julia's VineyarDec 28, 2011 | 7:00 pmAnother reliable producer of Pinot that you might find in your supermarket.Cast: Wine ExpeditionTags: cambria, santa barbara wine, santa maria, sideways, julia's vineyard, pinot noir, neil maiers, wine expedition, tasting, pairing, video and blog.
Open and serve wineJan 13, 2012 | 4:00 pm
Open and serve wine
From:
FoodandWineService
Views:
19091
23
ratings
Time:
03:21
More in
Education.
Tip: Chef Michael Smith Shows how to Open a WJan 13, 2012 | 4:00 pm
Tip: Chef Michael Smith Shows how to Open a Wine Bottle
From:
PEIFlavours
Views:
890
1
ratings
Time:
01:23
More in
Howto & Style.
60 Second Wine Expert: Why Decant?Jan 13, 2012 | 4:00 pm
60 Second Wine Expert: Why Decant?
From:
KevinZralyWine
Views:
3706
6
ratings
Time:
01:23
More in
Howto & Style.
Wine & Spirits : How to Decant WineJan 10, 2012 | 4:00 pm
Wine & Spirits : How to Decant Wine
From:
cookingguide
Views:
1989
7
ratings
Time:
01:59
More in
Howto & Style.
Wine & Spirits : How to Become a Wine ExpertJan 10, 2012 | 4:00 pm
Wine & Spirits : How to Become a Wine Expert
From:
cookingguide
Views:
1484
5
ratings
Time:
01:11
More in
Howto & Style.
Wine & Spirits : How to Fold a Towel Around aJan 10, 2012 | 4:00 pm
Wine & Spirits : How to Fold a Towel Around a Champagne Bottle
From:
cookingguide
Views:
1341
3
ratings
Time:
01:06
More in
Howto & Style.
Wine & Spirits : How to Rate WinesJan 10, 2012 | 4:00 pm
Wine & Spirits : How to Rate Wines
From:
cookingguide
Views:
879
4
ratings
Time:
01:27
More in
Howto & Style.
Wine & Spirits : How to Put Salt on a MargariJan 10, 2012 | 4:00 pm
Wine & Spirits : How to Put Salt on a Margarita Glass
From:
cookingguide
Views:
1464
5
ratings
Time:
01:16
More in
Howto & Style.
Wine & Spirits : Kinds of GlasswareJan 10, 2012 | 4:00 pm
Wine & Spirits : Kinds of Glassware
From:
cookingguide
Views:
593
1
ratings
Time:
01:10
More in
Howto & Style.
